Description
Celebrate the season with our Holiday Feast Bundle – a full plant based spread designed for gatherings. This bundle includes:
Holiday General Pao’s Stir Fry – baked tofu, noodles, and vegetables tossed in scratch made chile sauce with sesame seeds. Half pan serves 8-10.
Holiday Red & Green Chile Mac – penne and rigatoni folded into a bean tofu red chile sauce with diced green chile. Half pan serves 8-10.
Holiday Rice Jollof – premium basmati rice simmered with homemade broth, habanero peppers, and yogurt?marinated tofu. Half pan serves 8-10.
Holiday Crown Challah – golden vegan challah baked in a festive bundt mold. Serves 10-12 slices.
Holiday Pecan Pie – nut based crust with maple filling and chopped pecans. Serves 8.
Holiday Pumpkin Pie – pumpkin puree, coconut cream, maple syrup, and warm spices in a flaky crust. Serves 8.
Holiday Caramel Peanut Pie – seed enriched crust, peanut caramel layer, and rich chocolate ganache. Serves 8.
Together, this feast serves 20-24 guests with entrees, bread, and desserts.






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