Description

Plant based, pillowy garlic naan brushed with homemade turmeric infused vegan butter, crafted from healthy oils and aromatic spices. Each skillet cooked flatbread puffs with airy pockets and golden blisters, delivering the perfect chew and soft finish. Warm, comforting, and dairy free, it pairs beautifully with curries, stews, bowls, and creamy hummus – whether enjoyed as part of a meal or for snacking. Comes wth 4.

Health highlights:

Plant based energy: flour and yeast provide quick, satisfying carbohydrates.

Digestibility: yeast fermentation and resting time improve texture and make the dough easier to digest.

Anti inflammatory aromatics: garlic and turmeric deliver antioxidants and beneficial phytonutrients.

Healthy fats: homemade vegan butter made with grapeseed oil and turmeric supports heart health and flavor.

Dairy free richness: brushed with plant based butter for indulgent mouthfeel without dairy.